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Crushed violet candies, citrus-tinged blackberries and
hints of wet stone lift up from the 2018 Rosso A.D.1212.
This is silky-smooth and pliant in feel, with a pure and
lifted display of black fruits and sweet spice, all nicely
framed by salty mineral...
2021 is clearly the finest vintage of the trio of 2020, 2021 and 2022, and the bottled 2021 Pétalos delivers what the unbottled samples promised: a wine with lower alcohol than ever (13.5%), lighter, a little narrower but with the juiciness of Mencía that...
A firm, lightly chewy Barolo with cherry, walnut and chocolate aromas and flavors. Medium-bodied, savory and long. Shows intensity and focus. Better after 2022.
The Irouleguy Rouge “Ohitza” cuvée is typically made from 50% Tannat and 50% Cabernet Franc. The parcels are from sandstone soils at mid-elevation. Fermentation takes place in stainless steel with a maceration of around seventeen days. The wine is aged 70% in barrels of 3/4/5 years and 30% in cement tanks. Every three months the wine is racked and assembled and then redivided among the barrels and tanks. After a year, a final assemblage is made which then continues to mature in barrel and tank until bottling in June, eighteen months after harvest. Ohitza is the basque word for tradition.
Assertive dark berry, cherry and floral pastille scents are complemented by suggestions of succulent herbs and smoky minerals. Sappy and nicely concentrated, offering mineral-laced bitter cherry and black raspberry preserve flavors that turn sweeter with ...
“Lo Sang del Pais” translates as “the blood of the countryside” and one can easily feel the life-force of this wine. The grape bunches are hand harvested and after being de-stemmed they are fed into fermentation tanks using gravity flow. The “cuvaison” lasts 21 days with the juice being pumped over the cap during the first 6 days. The wine is aged for 6 months in large oak and chestnut barrels which range in age up to 200 years old. The wine has a bright violet color and aromas of wild red fruit and pepper which follow through on the palate with freshness and vibrancy.
The latest addition to Jean Foillard’s stellar lineup of Morgons comes from the Charmes 'lieu-dit', one of the highest parcels in the appellation. A truly fine wine, this cuvée features a bit more crunch with lots of bright acidity and a leaner, more min...