[{"Name":"2024 Vajra, G.D. - Langhe Nebbiolo DOC (750ml)","ShortDescription":"\u003cp\u003eDESCRIPTION: Varietal truth, purity of aromatics and depth are the elements we\u003cbr /\u003elong for in our Langhe DOC Nebbiolo. The fruit is hand-picked in the early hours\u003cbr /\u003eof the day to preserve its freshness. A long and gentle maceration retains the\u003cbr /\u003ewine’s lift and energy, while delicately weaving in layers of aromatic complexity\u003cbr /\u003ethat unfold with grace over time.\u003cbr /\u003eVARIETY: 100% Nebbiolo.\u003cbr /\u003eVINEYARD AND TERROIR: Young vineyards grow across both Tortonian and\u003cbr /\u003eSerravallian valleys, on calcareous soils between 280 and 550 meters above sea\u003cbr /\u003elevel. These sites enjoy bright exposures and a natural ventilation that favors the\u003cbr /\u003eelegance and lift typical of Nebbiolo.\u003cbr /\u003eGROWING: In 1971, Aldo Vajra, then still a university student, was one of the\u003cbr /\u003eearliest to adopt organic farming in Piemonte.\u003cbr /\u003eVineyards have been nurtured, and soil preserved, by grassing and spontaneous\u003cbr /\u003ecover crop for almost 50 years now. They are sustainable and organic certified.\u003cbr /\u003eWith an incredible ratio of manual work per hectare, farming at Vajra is a labor of\u003cbr /\u003elove and “recipe-free” attention. Intense research is also placed into monitoring\u003cbr /\u003eand improving the biodiversity of both flora and fauna not just in the vineyards,\u003cbr /\u003ebut also in the winery fields and forests.\u003cbr /\u003eVINTAGE: 2024 is set to deliver wines of fresh aromatics, moderate alcohol level\u003cbr /\u003eand irresistible drinkability. Winter came late and so did the snow on the mountains.\u003cbr /\u003eBudbreak was first recorded on March 11th, threatened by frost a month later.\u003cbr /\u003eStarting in May, abundant rain marked the growing season, causing sustained\u003cbr /\u003efungal pressure and intense vineyard work. Temperatures rose eventually, turning\u003cbr /\u003e2024 into a warm vintage, with a significant hailstorm episode in early August on\u003cbr /\u003ethe western slopes between La Morra and Novello. Harvest started on August\u003cbr /\u003e30th and finished - intertwined by numerous rainfalls - on October 24th.This was\u003cbr /\u003eone of the most demanding vintages since 1972, with close-to-heroic work in the\u003cbr /\u003evineyards. We are proud to confirm that we persevered in our organic commitment\u003cbr /\u003eand were able to harvest gorgeous fruit, if in reduced yields.\u003cbr /\u003e\u0026nbsp;\u003c/p\u003e\r\n\u003cp\u003e-Winery notes\u003c/p\u003e","FullDescription":null,"SeName":"2024-vajra-gd-langhe-nebbiolo-doc-750ml","StockQuantity":33,"Sku":"102230","BottleSize":"750ml","ProductType":"SimpleProduct","MarkAsNew":false,"ProductPrice":{"OldPrice":null,"OldPriceValue":null,"Price":"$20.99","PriceValue":20.9900,"BasePricePAngV":null,"BasePricePAngVValue":null,"DisableBuyButton":false,"DisableWishlistButton":false,"DisableAddToCompareListButton":true,"AvailableForPreOrder":false,"PreOrderAvailabilityStartDateTimeUtc":null,"IsRental":false,"ForceRedirectionAfterAddingToCart":false,"DisplayTaxShippingInfo":false,"CustomProperties":{}},"DefaultPictureModel":{"ImageUrl":"https://www.bassins.com/images/thumbs/009/0099074_2024-vajra-gd-langhe-nebbiolo-doc-750ml_360.png","ThumbImageUrl":null,"FullSizeImageUrl":"https://www.bassins.com/images/thumbs/009/0099074_2024-vajra-gd-langhe-nebbiolo-doc-750ml.png","Title":"Show details for 2024 Vajra, G.D. - 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DESCRIPTION: Varietal truth, purity of aromatics and depth are the elements we long for in our Langhe DOC Nebbiolo. The fruit is hand-picked in the early hours of the day to preserve its freshness. A long and gentle maceration retains the wine’s lift and energy, while delicately weaving in layers of aromatic complexity that unfold with grace over time. VARIETY: 100% Nebbiolo. VINEYARD AND TERROIR: Young vineyards grow across both Tortonian and Serravallian valleys, on calcareous soils between 280 and 550 meters above sea level. These sites enjoy bright exposures and a natural ventilation that favors the elegance and lift typical of Nebbiolo. GROWING: In 1971, Aldo Vajra, then still a university student, was one of the earliest to adopt organic farming in Piemonte. Vineyards have been nurtured, and soil preserved, by grassing and spontaneous cover crop for almost 50 years now. They are sustainable and organic certified. With an incredible ratio of manual work per hectare, farming at Vajra is a labor of love and “recipe-free” attention. Intense research is also placed into monitoring and improving the biodiversity of both flora and fauna not just in the vineyards, but also in the winery fields and forests. VINTAGE: 2024 is set to deliver wines of fresh aromatics, moderate alcohol level and irresistible drinkability. Winter came late and so did the snow on the mountains. Budbreak was first recorded on March 11th, threatened by frost a month later. Starting in May, abundant rain marked the growing season, causing sustained fungal pressure and intense vineyard work. Temperatures rose eventually, turning 2024 into a warm vintage, with a significant hailstorm episode in early August on the western slopes between La Morra and Novello. Harvest started on August 30th and finished - intertwined by numerous rainfalls - on October 24th.This was one of the most demanding vintages since 1972, with close-to-heroic work in the vineyards. We are proud to confirm that we persevered in our organic commitment and were able to harvest gorgeous fruit, if in reduced yields.
Fruity notes stand out, reminiscent of apricot and aromatic herbs such as sage and thyme. The Malvasia "Pètris" is marked by a strong mineral character. Apricot returns upon tasting. Salinity, accompanied by mineral undertones, takes the lead. Long aromatic persistence.
On February 6th, 1930, Daniele Venica signed a preliminary purchase agreement for a farmhouse in Cerò, a location within the municipality of Dolegna del Collio, thus becoming the progenitor of the Venica family and the founder of the namesake estate. At that time, the central part of the estate consisted of approximately 10 hectares, including a rural house, a barn, vineyards, fruit trees, and surrounding arable land. Therefore, the Sauvignon "Ronco del Cerò" is a particularly significant wine for the winemakers of Dolegna, as it evokes the origins of the winery and is historically connected to four generations of the family.
"Primarûl - the first among the first. In the Friulian language, 'Primarûl' means firstborn, progenitor, the first among the first. The first of all: the first grapes to be harvested by the founder Daniele Venica and the first must to be vinified. Friulano Doc is the most consumed white wine in Friuli, the firstborn in the heart of the people of this land. The quintessential 'taj di blanc' of the Friulians. This is the name that Gianni and Giorgio Venica, on the occasion of the company's 90th anniversary, wanted to attribute to our Friulano, in honor of the grape variety and grandfather Daniele."
The Pinot Grigio presents itself as fresh and lively on the nose, with a floral bouquet, hints of yellow peach, and a touch of minerality. On the palate, it is enveloping, offering fresh and savory sensations. The fruity notes reappear, culminating in a mouth-closing with a pleasing mineral finish.
n historical French variety, that was taken in Friuli-Venezia Giulia in 1869 from the Count Teodoro de La Tour and become immediately the most popular red wine in the region.
Now a days, in fact, in all the local restaurants (osteria) Merlot is the most requested type of red wine when it is asked for a “taj di ros” (glass of red wine), to pair with crudo ham or omelette.
Now adopted and loved by the people of the region as a local variety, this wine holds a special place in every Friulano’s heart.
