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The 2022 Passobianco wafts up with a pretty and lifted air of
wildflowers, chalk dust and a gentle tinge of spice. This opens with a
lovely inner sweetness and ripe orchard fruits as traces of salty
minerals and a bump of brisk acidity add balance. It ...
The 2021 Passorosso is coy in the glass, slowly opening with
suggestions of dusty rose and dried strawberries complicated by a hint
of sweet Indian curry. It’s silky yet racy with a salty minerality that
comes forward quickly, perfectly balanced by a c...
his is comes from a vineyard of chardonnay planted on volcanic dust in the area of Guardiola. It’s perfumed with a mineral and lightly cooked lemon character. Some apple. Dust, too. Medium to full body. Lemon curd. Light lemon and a crisp finish. Drink or...
The 2019 Bianco Contrada Passochianche (PC) opens slowly in the glass,
with dusty florals and hints of smoke giving way to a vivid note of fresh
slices of Granny Smith apple. It’s savory on the palate with textures like
pure silk and a cool-toned fresh...
The 2021 Contrada Rampante (R) grumbles up from the glass, youthfully
backward, dusty and dark with a core of dried black cherries and autumnal
spice that comes forward with coaxing. This is far more lifted and feminine
than expected. Tart red berry fr...
The 2021 Contrada Sciaranuova (S) is a well-muscled dancer who enters
the stage coy and withdraws, forcing the taster to work for its youthfully
backward bouquet. Suggestions of dried roses, licorice, wild strawberries
and clove are enshrouded by sweet...
Dusty and floral, the 2020 Montepulciano d’Abruzzo Vecchie Vigne
Branella slowly blossoms with a beguiling mix of crushed ashen stones,
incense and dried roses lifted by a mentholated freshness. This is pure
class, silky smooth and deeply expressive wi...
The 2020 Montepulciano d’Abruzzo Vecchie Vigne Casa Pepe is
perfumed and wildly expressive, wafting up with a bouquet of dried
violets, lavender, red plums and exotic spice. This possesses a
gorgeous blend of vividly ripe red and blue fruits underscore...
The most inviting mix of lemon oils, musky pear and peach, raw
almond, ginger, iodine and yellow flowers wafts up from the 2019
Trebbiano d’Abruzzo Vecchie Vigne. It’s pliant, yet almost buoyant,
seeming to hover across the palate with notes of apricot...
