Piemonte
2015 Gagliasso - Barolo Torriglione
Guyot method with medium-short pruning. Fermentation in temperature controlled stainless steel vats. 15-17 days maceration; malolactic fermentation in stainless steel vats. 12 months in French barrels (50% new oak and 50% oak aged 2 years) and then blende...
2016 Gagliasso - Barolo Riserva
Complex and intense aromas of red fruits intermixed with licorice, prune, leather, smoke and notes of toasty oak and vanilla. Full-bodied on the palate with loads of ripe dried and candied fruits, pepper and mocha.
2020 Gaja - Langhe Chardonnay DOC Gaia & Rey
The Montrachet of Italy ! A wine that started a movement when it was first released in 1983, “Gaia & Rey” continues to set the standard of Chardonnay in the Langhe. Reserved at first, the wine opens with white floral aromas mixed with ripe orchard fruits...
2014 Gaja - Barbaresco Costa Russi
Soft contours, silky tannins and sweet, perfumed fruit are some of the signatures in the 2014 Costa Russi. As always, Costa Russi is the most polished and open-knit of these wines in its youth. Succulent fruit, hard candy and lifted, perfumed aromatics...
2019 Giacosa - Barolo Le Rocche Faletto
Purchased in 1980, the Falletto estate is comprised of 13 hectares (32 acres) in the commune of Serralunga d’Alba. Considered by Bruno Giacosa as the best area for producing elegant and long-lived Barolos, the Falletto vineyard is southwest facing on steep slopes of calcareaous clay soils in an amphitheater shape. The estate features a single plot known as Vigna Le Rocche, which contains the oldest vines and produces wines that are vinified and bottled separately from the rest of the estate. The Falletto wines are austere, elegant and complex on the nose, with excellent structure and suave tannins.
2019 Giacosa - Barolo Falletto
Purchased in 1980, the Falletto estate is comprised of 13 hectares (32acres) in the commune of Serralunga d’Alba. Considered by Bruno Giacosa as the best area for producing elegant and long-lived Barolos, the Falletto vineyard is southwest facing on steep slopes of calcareaous clay soils in an amphitheater shape. The Falletto wines are austere, elegant and complex on the nose, with excellent structure and suave tannins
2019 Giacosa - Barbaresco Rabaja
So perfumed and complex, with tangerines, jasmine, cedar, black truffle and iron. Full-bodied and very structured. Fantastic structure for the vintage. Very Barolo-like in structure. Available in 2023. Give this at least four or five years to soften.
2016 Giacosa - Barbaresco Riserva Asili DOUBLE MAGNUM
Packaged in its distinctive red label, the 2016 Barbaresco Riserva Asili is a rich and profound wine with incredible depth and dimension. Bruna Giacosa skipped over the 2015 vintage because she felt that the fruit was not poised for long aging. From the 2...
2019 Giacosa - Barbaresco Asili
Sweet and succulent aromas of tangerines, freshly cut ripe strawberries, cherries and flowers follow through to a full-bodied palate with sleek and dense tannins that run the length of the wine and then fan out into a dense, vivid finish of fruit. It’s ch...
2019 Giuseppe Nada - Barbaresco Casot
Aromas reminiscent of chamomile, hay and minestrone soup carry over to the palate along with raspberry jam, crushed mint, licorice and a candied note. Smooth tannins provide support.
2018 Grasso, Elio - Barolo Gavarini Chiniera
The Gavarini Chiniera vineyard is shaped like an amphitheater with thick forests at the back (which protects from cold air currents) and sandy chalk soil at 380 meters in elevation. This is a special site, and the Elio Grasso 2018 Barolo Gavarini Chiniera...
2018 Grasso, Elio - Barolo Casa Mate Ginestra
From a vineyard located across from Gavarini Chiniera, this is a slightly more robust and concentrated wine. The 2018 Barolo Ginestra Casa Maté sources its fruit from a position at a slightly lower elevation with a bigger component of clay in the soils. ...
2019 Grasso, Elio - Barolo Gavarini Chiniera
With vines adjacent to forests on white chalky soils, the Elio Grasso 2019 Barolo Gavarini Chiniera is a luminous and very beautiful wine. Vintner Gianluca Grasso called this "the helicopter vintage" because he actually rented a helicopter to fly over the...
2019 Grasso, Elio - Barolo Casa Mate Ginestra
Very different from the Gavarini Chiniera, the 2019 Barolo Ginestra Casa Maté shows more bite, structure and a bigger tannic impact. Fruit was harvested a bit earlier, but healthy grape skins allowed for 52 days of maceration. This wine shows beautiful in...
2021 Grasso, Elio - Barbera d'Alba Vigna Martina
Powerful and concentrated, featuring blackberry, plum, fruitcake and iron flavors. Exuberant and resonant on the long, iron- and spice-tinged finish. Think salumi and cheeses.
2017 Grasso, Elio - Barolo Gavarini Chiniera
Grasso's 2017 Barolo Gavarini Chiniera is fabulous. In fact, the Gavarini is easily one of the wines of the vintage because it retains all of its classic signatures, which is also the sign of a first-class vineyard. Bright and vibrant in the glass, the Ga...
2017 Grasso, Elio - Barolo Casa Mate Ginestra
The 2017 Barolo Ginestra Casa Mate is a dark, mysterious wine. Black cherry, menthol, tobacco, licorice, spice, new leather and pine meld together in a super-classic expression of Ginestra. Deep, rich and enveloping, the 2017 is so impressive in the early...
NV Grasso, Fratelli - Langhe DOC Rosso Trej
TREJ is Barbera, Nebbiolo and Dolcetto in equal parts.
The brothers Luigi and Alfredo Grasso started in the vineyard in 1970 and continue to actively cultivate 14 hectares. The Grasso Fratelli farm is located in Valgrande in the municipality of Treiso, in the heart of the Langhe, a typical area known for the cultivation of the vines from which the best and prestigious Piedmontese wines are born. In this area, nowadays very popular also for its splendid nature, the Nebbiolo grape variety from which Barbaresco wine originates is cultivated with particular care.
-Importer notes
2021 Grasso, Silvio - Langhe Nebbiolo DOC
The 2021 Langhe Nebbiolo Gavarini is a gracious, perfumed wine to drink now and over the next handful of years. All of this is young-vine fruit from Barolo-designated vineyards. Spice, cedar, tobacco and mint lend notable aromatic presence. All this ne...
2015 Il Falchetto - Barbera d'Asti Riserva Nizza Bricco Rocche
2015 Il Falchetto - Barbera d'Asti Nizza Riserva Bricco Roche
2020 La Spinetta - Langhe Nebbiolo DOC
Lots of nutmeg and floral aromas to the red fruits. Medium body. Chewy texture. Fresh at the finish. Some bitter lemon and mahogany. Drink now.
2016 La Spinona - Barolo Cru Bergera
La Spinona's 2016 Barolo Bergera is an intense, driving wine. It offers up scents of crushed red berries, orange peel and spice, all in a mid-weight, transparent style that is hugely appealing. Time in the glass brings out floral accents as the wine st...
2016 La Spinona - Barolo Sori Gepin
The 2016 Barolo Sori' Gepin is a powerhouse. A blast of dark cherry, plum, mocha, spice, lavender, cloves and leather hits the palate as this strapping, full-bodied Barolo shows off its assertive personality. This is not a shy wine by any means. It wil...
2016 La Spinona - Barbaresco Bricco Faset
La Spinona’s 2016 Barbaresco Bricco Faset opens with scents of wild black cherry, cloves, licorice, leather, menthol and sage. A dark, mysterious wine, the Bricco Faset has much to offer. Round contours and silky tannins add to its considerable immedia...
2015 La Spinona - Barolo Sori Gepin
The 2015 Barolo Sori' Gepin needs quite a bit of air to open, but it is so expressive as that starts to happen. Dried flowers, cedar, tobacco and autumn leaves are laced together in a mid-weight, savory Barolo loaded with character. The 2015 remains ne...
2015 La Spinona - Barolo Cru Bergera
This is a dense, serious red with dried-strawberry, orange-peel and walnut character on the nose and palate. Full body and firm, chewy tannins that are polished and refined at the same time. This needs time to soften, but I like the sleek, linear path in ...
2016 Marcarini - Barolo Brunate
Enticing aromas of blue flower, woodland berry, menthol and pipe tobacco shape the expressive nose. Full-bodied and youthfully austere, the linear palate features Morello cherry, spiced cranberry, licorice and wild mint alongside noble tannins. Fresh aci...
2017 Marcarini - Barolo La Serra
So much ash and dried-strawberry character. Burnt orange-peel undertones. Tar, too. It's full-bodied with chewy tannins and a flavorful finish. Lots of rose petals. This needs four or five years to open, but nicely integrated now. Try after 2024.
2015 Marcarini - Barolo Brunate
2018 Marchesi di Gresy - Barbaresco Martinenga
Though firm, there is an elegance to this red, whose flavor profile ranges from strawberry and cherry to tobacco and tea. Taut and linear, with fine balance and a long, red fruit, stone and savory aftertaste. Best from 2025 through 2042. 2,380 cases made,...
2015 Marchese di Gresy - Barbaresco Riserva Camp Gros
Next to the 2016 vintage, this wine from 2015 reminds us of the broad, rich and thick textural support that characterizes this warm vintage. The 2015 Barbaresco Riserva Camp Gros Martinenga moves slowly and smoothly over the palate, imparting robust and s...
2016 Marchese di Gresy - Barbaresco Riserva Camp Gros
Gorgeous scents of cherry, raspberry, rose hip and white pepper are augmented by leather, tobacco and chalky, mineral flavors in this detailed, complex red, which starts out fresh and inviting, before the dense matrix of tannins puts a lock on the finish....
2015 Marchesi di Barolo - Barolo Sarmassa
A very plush and attractive Barolo that has an abundance of orange-zest aromas, as well as ripe red cherries and red plums that appear on both the nose and palate. The concentration of fruit flavor is impressive, the tannins sweep long and rich and the de...
2019 Massolino - Barolo Parafada
With fruit from 60- to 65-year-old vines in Serralunga d'Alba, the Massolino 2019 Barolo Parafada is vibrant and bright with very pretty aromas of wild cherry, blue flower, iron ore and rusty nail. The wine displays very pretty intensity but remains balan...
2019 Massolino - Barolo Margheria
The 2019 Barolo Margheria is a classic Serralunga Barolo. Deep, savory and wonderfully complex, the Margheria offers up a compelling mix of red/purplish fruit, sage, menthol, licorice, dried flowers, graphite and melted road tar. Muscular tannins wrap ...
2019 Massolino - Barolo Parussi
The 2019 Barolo Parussi is Massolino's sole Barolo from Castiglione Falletto. A wine of total grace and refinement, the 2019 is pure seduction. Freshly cut flowers, mint, sweet red berry fruit, orange peel and rose petal soar out of the glass. Readers ...
2017 Massolino - Barolo Riserva Vigna Rionda
The 2017 Barolo Riserva Vigna Rionda is flat out stunning. All the purest essence of Rionda comes through in a captivating Barolo that dazzles. Sweet red cherry fruit, kirsch, rose petal, licorice and blood orange are some of the many aromas and flavor...
2020 Massolino - Barbaresco Albesani
The 2020 Barbaresco Albesani has more substance and depth than the straight Barbaresco. The differences between the two wines today aren't that marked at the outset, but that comes with aeration. Macerated cherry, plum, spice, lavender, rose petal and ...
2020 Moccagatta - Barbera d'Alba
The 2020 Barbera d'Alba is gorgeous. Ripe red plum, mocha, spice, leather and tobacco flesh out in a supple, juicy Barbera that will drink well right out of the gate. The 2020 is irresistibly delicious. It spent four months in neutral oak, a relatively...