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The 2023 Barbera d'Alba is another ne entry-level oering from
Burlotto. In 2023, Fabio Alessandria did not feel the Aves, his top
Barbera, was materially dierent from this, the straight bottling, so he
blended all the fruit together. Consequently, the ...
No one does Pelaverga better than Comm. G.B. Burlotto, an estate with a long history with this native Piedmont grape. Indeed, it was credited with bringing it back from extinction. The 2023 Verduno Pelaverga has all sorts of fun and contrasting quirks wit...
A well-meshed red, with taut, lightly chalky tannins framing notes of black cherry, boysenberry paste, wild sage, cocoa powder and fresh earth through the creamy, spiced finish. Corvina, Corvinone and Rondinella. Drink now through 2029. 3,000 cases made.
A new Barbaresco signed Ca’ del Baio sees the light of day with the 2018 vintage: the Vallegrande Riserva Viti Vecchie (Old Vines) is the ultimate synthesis of the Grasso family’s vitivinicultural expressiveness. From the oldest vineyards surrounding the ...
Lots of rose petal and cherry aromas with some sandalwood. Full-bodied with velvety and structured tannins on the palate. Layered and intense. Flavorful finish. Very well done for the vintage. Give it three to four years to soften the tannins.
