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The 2022 Passobianco wafts up with a pretty and lifted air of
wildflowers, chalk dust and a gentle tinge of spice. This opens with a
lovely inner sweetness and ripe orchard fruits as traces of salty
minerals and a bump of brisk acidity add balance. It ...
The 2022 Etna Rosso Contrada Chiappemacine, tasted from barrel, is
rosy and perfumed with hints of exotic spice, giving way to notes of
dried strawberry. This is supple and round, quite elegant in feel, with
crisp minerality and crunchy wild berry frui...
This wine is mostly Sangiovese with a touch of Cabernet Sauvignon. The Petrolo 2022 Torrione reveals a luminous ruby tinge and follows through with bold cherry, blackcurrant and crushed rose. This vintage brings forth more textural heft in terms of mouthf...
Rich currants, baked cherries, some sweet spices and hazelnuts. Lots of juicy fruit on the medium- to full-bodied palate with firm tannins and a fleshy middle. Flavorful, ripe finish to close. Drink now
The 2023 Grüner Veltliner Federspiel is harvested across the estate in
varying sites, some with a two-week difference in harvest date. Rich
yeast, imbued with russet pear peel, is fragrant on the nose, giving
away a slight sense of pepper. The palate i...
A fluid red, with aromas of medicinal herbs and amaro leading to blackberry and pomegranate flavors. Firm and closes up a little on the finish, with a pleasant astringency. Drink now through 2027. 600 cases made, 250 cases imported
Intense and delicate nose of white peach, Asian pear and spring blossoms, with only a tiny hint of pepper. Ripe and succulent, with more than enough concentration, this is an exceptionally graceful and beautifully balanced gruner veltliner. Drink or hold...
Enticing and subtle nose of Yamanashi white peach, wild berries and herbs. Ripe, but also seriously concentrated and elegant, this has deep minerality at the very long and focused finish. This is built for the long term, but is already really delicious. D...
Quinta da Pedra is one of the most historical properties in the Alto Minho region, dating back to the 17th century. It is situated in the heart of Monção and Melgaço, a sub region of the Vinho Verde appellation, where Alvarinho excels. The property has 155 acres, completely dry farmed, benefiting from pure granite soils, with gentle slopes for drainage and perfect exposure.
