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This is warm and lush in feel, and really well-built, with layers of blueberry, açaí berry and plum reduction flavors rolling through, laced with hints of ganache and fruitcake. Lots of graphite-edged grip lines the finish. Best from 2027 through 2040. 4,...
In 2018, they bottled three Cariñena-based wines from Truquilemu in Empedrado (now a DO) in Maule. The 2018 Truquilemu Vineyard, they reckon, is more focused, sultry and ethereal than ever. It comes from 1.3 hectares and fermented with more full clusters ...
The 2020 Soave Classico La Froscà is smoky with pungent florals and
hints of tropical peach. This is round and enveloping, balanced by a
core of saline-minerals and zesty citrus-tinged acids with vivid green
apple fruits. It finishes long and lightly s...
A minerally white, fresh and lightly chalky in texture, offering an appealing range of ripe green apple and pear fruit flavors, with details of honeysuckle, pickled ginger and salty minerality. Drink now. 9,000 cases made, 500 cases imported.
Freshly cut grass, spring rain, concrete and zests of lemon, the 2022
Sauvignon Indra invokes summertime childhood nostalgia with its
spicy bouquet. This is wickedly fresh with cooling acidity and mineral
tones, paving the way for a core of candied cit...
While incredibly complex, the 2019 Etna Rosso San Lorenzo Piano delle
Colombe is also amazingly finessed, pulling me close with minty herbs and
rose tones, only to find depths of pomegranate, black cherries and Indian
spice. This is seamlessly silky an...
The Graci 2021 Etna Rosso reveals a structured but slender personality with bright berry fruit, redcurrant and wild berry. The wine is balanced and fresh. It shows the specific volcanic character that only wines from the charred slopes of Etna can deliver...
Lush and inviting, with waves of cassis, melted red licorice, plum preserves and boysenberry reduction coursing through, carried by a velvety structure that lets this flow wonderfully. Flashes of apple wood and tar score the finish, which ends with author...
The 2016 Vintage Port is a blend of 37% Touriga Nacional, 42% Touriga Franca and various others. It comes in with 115 grams of residual sugar. A bit bigger than Dow's this year, this is more intense as well. The better wine of these two benchmarks seems t...
