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The 2022 Sauvignon Blanc is lightly hued, with a bright, juicy, medium-bodied style as well as some sappy herbs and citrus-driven fruits. It's nicely balanced and clean, with bright acidity and a great finish.
In an increasingly complex and ever-changing wine world, I have a soft spot for those who just keep things steady and simple. The Bottex family is literally the only vigneron family I know who make one single wine, have always made only one single wine, have no plans to expand, and make their one single wine ridiculously, deliciously well. No changes to the label nor to what’s inside the bottle, in at least the few decades I’ve been drinking it. No need to chase any fads when you’ve got something impeccable you can be proud of. This is a universally loved pink bubbly delight of candied strawberries and roses, always true and always exquisite. Icing on the cake is that it’s affordable, too.
The 2021 Châteauneuf Du Pape is a blend of 70% Grenache, 20% Syrah, and 10% Mourvedre. It has a more modern bouquet of ripe black raspberry and cassis fruit supported by spicy oak, graphite, and pepper. These carry to a medium to full-bodied, beautifully...
Bright yellow/green-hued, the 2023 Chardonnay Sonoma Coast is bottled under screwcap and is lifted and fresh with lime, white flowers, green apples, and lemon zest. It’s fantastic on the palate, with ripe acidity, a silky, stony texture, elegant ripeness,...
The 2021 Pinot Noir (Sonoma Coast) is a huge overachiever. Bright, punchy and super-expressive,
the 2021 offers up boisterous red/purplish fruit. Lavender, rose petal, spice and mint are all dialed
up in this heady, explosive Pinot. Readers will have a...
Excellent complexity of blackcurrant, lead pencil and oyster. Some redwood and bark. Full to medium body with wonderfully crafted tannins that run the length of the wine with so much subtle and complex character of graphite and fruit. Structured and class...
The 2022 Pinot Noir West Sonoma Coast has a gorgeous perfume of wild raspberries, fresh flowers, anise, and fresh forest herbs. Medium-bodied, with a lovely structure, it’s long on the palate and has a fresh feel throughout. It’s a beautiful wine, and I w...
The fruit in this is very beautiful, with sliced apples, cream and hints of stone. Full-bodied with plenty of fruit and a creamy texture that shows tension and intensity. Just the right amount of oak to highlight this.
This is a very old school Beaujolais in the best sense: beautiful garnet color, beguiling aromatics, and a burst of refreshment in the mouth—and that burst is a savory, mineral, toothsome thing because of the domaine’s high elevations and because of Brouilly’s meager volcanic soils. Some crus emphasize soil notes, others give fruit, but only good Côte de Brouilly gives stone in the flavor
Sleek and racy, with lime zest, elderflower and fresh tarragon accents to the flavors of tangerine and melon fruit, offering minerally stone and brine notes. Drink now. 20,800 cases made, 1,900 cases imported.
