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This is dark-fruited with notes of chocolate and dark spices as well as bark and wet soil. Full and creamy with intense fruit character and soft, melted tannins. Fruity finish. Drink now.
A plush, modern style, this Barbera offers sweet, ripe plum, fig and toasty oak flavors. Remains fresh, with balance and expressive flavors -- in a hedonistic way. Long, heady finish. Drink now through 2028. 2,500 cases made, 200 cases imported.
The 2017 Aglianico del Vulture is dark and brooding, slowly evolving in
the glass with a complex blend of musty black currants, dried cherries,
cinnamon, cloves and a dusting of cocoa. This is racy and sleek with
depths of ripe red berry fruit. Saline ...
2021 is clearly the finest vintage of the trio of 2020, 2021 and 2022, and the bottled 2021 Pétalos delivers what the unbottled samples promised: a wine with lower alcohol than ever (13.5%), lighter, a little narrower but with the juiciness of Mencía that...
Assertive dark berry, cherry and floral pastille scents are complemented by suggestions of succulent herbs and smoky minerals. Sappy and nicely concentrated, offering mineral-laced bitter cherry and black raspberry preserve flavors that turn sweeter with ...
“Lo Sang del Pais” translates as “the blood of the countryside” and one can easily feel the life-force of this wine. The grape bunches are hand harvested and after being de-stemmed they are fed into fermentation tanks using gravity flow. The “cuvaison” lasts 21 days with the juice being pumped over the cap during the first 6 days. The wine is aged for 6 months in large oak and chestnut barrels which range in age up to 200 years old. The wine has a bright violet color and aromas of wild red fruit and pepper which follow through on the palate with freshness and vibrancy.
The 2021 PSI is 90% Tempranillo and 10% Garnacha sourced from old vines planted in calcareous soils and was aged for up to 16 months in mostly sizeable French oak barrels. In the glass, it's garnet-red with a light purple sheen. The nose offers blood note...
Black berries and dark leather with some crushed slate and blue fruits on the nose. Some dark mushrooms. It’s full-bodied and chewy with lots of toasted oak. Rich and flavorful but remains linear and fresh. Drink after 2025.