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A minerally white, fresh and lightly chalky in texture, offering an appealing range of ripe green apple and pear fruit flavors, with details of honeysuckle, pickled ginger and salty minerality. Drink now. 9,000 cases made, 500 cases imported.
Inviting aromas of lemon peel, wet stone and white tea. Medium-to full-bodied with a lovely, silky texture. Even-keeled and bright with a mineral backbone that adds complexity to the citrus palate. A charmer. Drink now.
The 2016 Vintage Port is a blend of 37% Touriga Nacional, 42% Touriga Franca and various others. It comes in with 115 grams of residual sugar. A bit bigger than Dow's this year, this is more intense as well. The better wine of these two benchmarks seems t...
Fine and ripe, this is a sweet—while also complex—wine from Graham's flagship estate. Its tannins lead easily to ripe flavors of black plum and berry juice, resulting in a wine that is firm, full bodied, fruity and generous.
This white’s vibrant, aromatic flavors of lemon blossoms, ripe peach, kumquat and lime sherbet show focus and intensity on a smooth, sleek body. Touches of candied ginger and green tea linger on the fresh finish. Drink now. 10,000 cases imported.
The young red 2023 Mencía also contains the allowed 15% of other local varieties—Brancellao, Merenzao, Garnacha, Mouratón, Negreda, Sousón… It has notes of wild berries, herbs and flowers and a characteristic touch of honey and beeswax that I sometimes fi...
The 2017 NeroSanlorè is the dusty, spicy and elegant beauty of the Gulfi
Nero d’Avola range. The bouquet presents a beguiling mix of crushed
stone, roses, incense and tart cherries. It’s soft and almost weightless in
feel, hovering across the palate wi...
The 2023 Riesling Steinterrassen Federspiel is a pre-harvest of the four
single sites for Riesling of the estate, Setzberg, Hochrain, Steinporz and
Singerriedel. Fragrant citrus foliage combines its headiness with the
creaminess of pale apricot. The pa...
The 2022 Le Mont Demi-Sec is less fruity and charming than, say, Clos du
Bourg; its tension and line come from its flinty terroir. Despite its 21g/L
residual sugar, it retains a sense of tautness without being totally linear.
Radish and pear notes ling...
